Description

Kayumanggi Jackfruit (Langka) brings the sweet, tropical flavor of ripe jackfruit straight to your kitchen. Packed in a 340g jar, this product contains tender, juicy pieces of langka preserved in a light syrup, ready to add a unique, chewy texture and rich flavor to your dishes. Known for its deliciously sweet taste and versatility, Kayumanggi Jackfruit is perfect for halo-halo, fruit salads, desserts, or as a topping for ice cream and other treats. With the convenience of being pre-cut and preserved, it’s a simple way to enjoy this iconic Filipino fruit any time.

Key Features:

• Premium Quality Jackfruit: Made from carefully selected ripe jackfruit that’s tender, juicy, and naturally sweet.
• Sweet, Tropical Flavor: The syrup enhances the fruit’s natural sweetness, offering a delightful tropical taste.
• Ready to Use: No need for peeling or cutting—simply open the jar and enjoy in your favorite recipes.
• Versatile Ingredient: Ideal for Filipino-inspired dishes like halo-halo, fruit salads, or as a topping for ice cream, cakes, and puddings.
• No Artificial Additives: Made with natural ingredients, free from artificial preservatives, colors, or flavors.

Ideal For:

• Halo-Halo: A must-have ingredient in the classic Filipino dessert, adding sweetness, chewiness, and a tropical flavor.
• Fruit Salads: Add to your favorite fruit salads for a fresh, tropical twist.
• Desserts: Use in puddings, ice creams, or as a topping for leche flan or sweetened coconut milk.
• Smoothies & Beverages: Blend into smoothies or milkshakes for a refreshing, tropical drink.
• Snacks: Enjoy straight from the jar as a sweet, satisfying snack.

Quality You Can Trust:
Kayumanggi Jackfruit (Langka) is carefully prepared to preserve the fruit’s natural texture and flavor. With 340g in each jar, it’s the perfect size for creating Filipino-inspired desserts or adding a tropical touch to everyday meals and snacks.